Maple Whisky BBQ Sauce
A sweet and spicy barbecue sauce with Ontario maple syrup, whiskey, and a slight taste of horseradish.
Ingredients: Ketchup (tomato paste, liquid sugar, white vinegar, salt, onion powder, spices), Red Wine Vinegar, Apple Cider Vinegar, Mustard Seed, Molasses, Maple Syrup, Canola Oil, Black Pepper, ,Horseradish Mustard (Mustard Powder, Distilled White Vinegar, Ground Horseradish, Sea Salt, Mustard Powder, Rye Whiskey, Onion Powder, Garlic Powder, Hot Sauce (Red Peppers, White Vinegar, Salt)
Kozlik's Canadian Mustard was established in 1948 and has remained family owned and operated to this day, producing hand-made mustard in small batches. Like our process, our recipe has not changed in over 60 years, nor has our commitment to sourcing the finest quality ingredients to make the best-tasting mustard possible. We are proud to be a part of Canada’s mustard-making tradition, crafting our mustards with 100% Canadian mustard seed and sourcing our ingredients from local suppliers as much as we can. We are deeply committed to natural ingredients and socially responsible business practices, as our mustards are non-GMO, gluten-free, and contain absolutely no additives or preservatives.
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